Articles

Georgia Blueberry Lime “Mock-aritas"

on Monday, May 06, 2013.

How did you celebrate Cinco de Mayo?  Hey, even if you didn’t, there’s still time to enjoy some delicious, easy and homemade Mexican food.  My family enjoys Mexican food so much, we don’t wait for Cinco de Mayo - we could have it once a week!

Blueberries Lower Heart Attack Risk for Women

on Monday, April 29, 2013.

According to new research, including blue and red fruits and vegetables into your daily diet rotation could help to lower risk of heart attack.  This research published in Circulation: Journal of the American Heart Association, showed that women in the study who ate these berries – such as blueberries - most often had a 32 percent lower heart attack risk than women who only ate the berries once a month, or not at all.

Blogger Denise Sawyer: It's Earth Day!

on Monday, April 22, 2013.

April 22nd is Earth Day!  What better way to celebrate than to spend some time outside? My family has been enjoying the outdoors so much the last couple of weeks.  We love to bike, hike, picnic and visit the local farmer’s markets to pick up some local treats.

Chef Hugh Acheson on Good Day Atlanta

on Wednesday, April 17, 2013.

Georgia Blueberry Commission Ambassador, Chef Hugh Acheson, was on    
Good Day Atlanta with recipes Pan Roasted Duck with Georgia Blueberries and Pickled Georgia Blueberries.

                                    

 

 

 

 

  

 

 

 

 

Check out our behind the scenes photos:

                                                          
Chef Acheson gets ready for his cooking demonstration.
          Good Day Atlanta anchor Karen Graham talks Georgia Blueberries        
                                                                                                        with Chef Acheson.
                               

                                              
                                                            
                                                                         Showing Off Sweet Georgia Blues!     
       

Blogger Denise Saywer: It's Georgia Blueberry Season!

on Monday, April 15, 2013.

Wholesome Mommy blogger, Denise Sawyer:

It's Georgia Blueberry season!  Finally, the snow is melting away, the sun is warm on my face and I can’t wait to get out in that spring weather to play in the dirt each afternoon.

Chef Hugh Acheson joins Georgia Blueberries as Ambassador

on Saturday, April 13, 2013.

The Georgia Blueberry Commission is excited to work with celebrity Chef Hugh Acheson as part of our promotional and educational campaign this season. 

New research suggests blueberries may reduce heart attack risk in women

on Wednesday, January 23, 2013.

A new study published in the American Heart Association's journal Circulation suggests eating three servings per week of blueberries and strawberries helps cut the risk of heart attacks among some women.  To read the full study, click here.

Pan Seared Chicken with Georgia Blueberry Relish

Written by Denise Sawyer on Tuesday, July 24, 2012.

This is by far my favorite savory blueberry dish.  It is so good, I could eat it once a week and it is so easy to make.  Since it is such a fast meal, it is a fabulous weeknight recipe for when dinnertime needs to happen in a flash. 

Storing Georgia Blueberries to Enjoy During the Winter Months

Written by Denise Sawyer on Thursday, July 19, 2012.

Georgia Blueberries won’t be around for much longer, so if you haven’t gotten your fair share yet, you better act fast.  If you want to ensure that no blueberries go to waste I’ve got some ideas for you. (Nothing is worse than throwing away fresh produce because it has gone bad before you finished it.  Wasted produce = wasted money!)